Sabut Urad is a high-quality Indian pulse that is widely used in Indian cooking. It is a type of black lentil that is split and husked. It has a mild, nutty flavor and is a great source of protein, fiber, and essential vitamins and minerals. Sabut Urad is an excellent addition to curries, dals, and other savory dishes. Sabut Urad is cultivated in India using common methods. It is carefully inspected and processed to ensure that it is of the highest quality. It is free of moisture and has a high purity level. We are a supplier and trader of Sabut Urad that provides our customers with the best quality product available. Sabut Urad is easy to prepare and can be cooked in a variety of ways. It is usually boiled or pressure-cooked until it is soft and then added to curries, dals, or other savory dishes. It can also be used to make a variety of snacks and desserts.